ALLOTMENT!
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[does happy dance]
In other news, I rebleached & dyed my hair last night, so it is now shinyblue again (brighter blue than last time, as well). Also, I smell quite strongly of bleach & dye.
In other other news, last night there was an exciting new fountain erupting out of Drummond Road for a couple of hours. Approximately the height of Marden Square. Most impressive. I have photos, on the phone, but cannot work out how to get them *off* the phone.
Hurrah for Friday. Poptimism tonight (post-allotment-inspection), nice lazy day tomorrow, off to Thorpe Park with the lovely
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See you at Poptimism!
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I don't know if we have a shed! But you're more than welcome to come & hang out & make us tea :-)
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(I should really stop planning twenty different and perfect allotments in my head now.)
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I am trying to avoid *too* much planning before seeing it!
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If you would like some wild garlic do say, I have some that could be divided.
I would also offer mint but all the stuff already in my garden has rust.
I could probably give you a cutting or sucker from the quince tree, too, there are enough of them. Perhaps I am wrong in calling it a quince tree as it doesn't produce the huge quince fruits, but the smaller ones, but they are still good to make jelly with and they smell nice.
There is wild fennel in Millfield Park that has probably gone to seed now.
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The quince might be good, though - thanks! And possibly the garlic (actually, I'd definitely like some of the garlic - it's a good salad veg & therefore would be good for the balcony, which will now be focussed on salad & herbs). I shall consult with Marna - we need to think about what we're going to grow, & how, & also to find out what sort of state the allotment is in currently (I don't know if it's come vacant because someone's left, or because they've not looked after it properly & it's been taken away from them).
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I am too excited!
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If possible, it'd be good to grow *some* sort of overwinter crop, but we'll have to see what state things are in.
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The green compost decision'll need some research, maybe. Also, it will depend on what the soil's like. Comfrey, definitely, though. Oh, and we get to have a compost bin!
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Definitely compost bin! I was thinking to get a little one for the kitchen again, & get those bin-bags you can get that are also compostable (so you just take the whole thing down & chuck it on). I have been feeling Bad about not composting currently.
http://www.allotments-uk.com/forum/ - forum. I've been making notes of stuff I find. Some advice seems to be contradictory (unsurprising - what works in one place doesn't always in another) - e.g. the person who suggested that alfafa is a nuisance because long roots make it hard to dig in. Actually, if the growing season for clover is a problem, it may not be so in this instance if we get it in sharpish.
http://www.hdra.org.uk/ - the organic gardening people
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Followed a link from the forum: http://www.organiccatalog.com/catalog/product_info.php?products_id=2085 might be a plan (or some of the components anyway) if it is in good condition. Also winter potatoes might work.
I had heard that about alfafa before. It probably mostly depends on the soil and the area, so hopefully the horticultual society people (or people with next-door-allotments) might be able to give us some pointers too.
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Oh, and Sarah has some books that she bought when she took hers over - including a big one all about minding allotments, and one on bugses and what they do and how to attract/repel them - that she's going to bring in for me once she gets back from holiday.
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I am going to have another look at the book-list & reply to yr email.
Turbonegro say:
Re: Turbonegro say:
Re: Turbonegro say:
In unrelated news: one of Alan and Emma's nu-neighbours works at EARS!
Re: Turbonegro say:
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sitting in a deckchairer, furrowing or whatever you do on an allotment. I want one, but I keep moving.Photos
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